Tsikoudia is a true symbol of Cretan hospitality and tradition.
Our family has been producing it for many generations. It is a spirit produced by distilling fermented grape pomace, without the addition of grape stems. The name “tsikoudia” derives from the Greek word “tsikouda,” highlighting its origin from grape pomace.

The name “Paradisos” and the overall style of the label draw inspiration from the Cretan philosopher and writer Nikos Kazantzakis, capturing the essence of this unique spirit.