Melissinos Red
Product of organic farming
An elegant, aromatic Syrah with intense aromas.
Crete has a long tradition of producing high-quality Syrah wines. The island’s unique climate contributes to a rich character with refined tannins. Warm temperatures, combined with balanced acidity, create the ideal conditions for producing exceptional wines.
This Syrah is ideal for collectors and connoisseurs who appreciate the aging potential of red wines, with a maturation potential of up to 25 years.
For maximum enjoyment, decanting 30 minutes before serving is recommended.
GRAPE VARIETIES
100% Syrah
CATEGORY
Red, Dry
CLASSIFICATION
P.G.I Crete
BOTTLE
750 ml,
1.5 liters (limited production)
Great with
Aged game, hearty red meat dishes, hard cheeses, pasta, and vegetable dishes with spicy sauces.
AROMA
Complex and intense aromas of red fruits, chocolate, coffee, spices, and vanilla.
VINIFICATION
The must undergoes alcoholic fermentation and maceration in stainless steel tanks, with a total maceration period of 20 days. Malolactic fermentation, followed by 8 months of aging, takes place in new or second-use French oak barrels, in the presence of fine lees. The wine ages in the bottle for an additional 6–8 months in our underground cellar.
COLOUR
Deep ruby red with purple highlights.
PALATE
Full-bodied, with rich volume, refined tannins, and a velvety texture.
SERVED AT
17-180C
AGING
8 months in oak barrels
AGING IN A CELLAR
6–8 months in our underground cellar
TYPE OF OAK
French oak, new or reclaimed
BARREL CAPACITY
2,25 HL
Technical Properties
Alchohol (% vol)
13
Residual sugars (g/L)
2
Total Acidity (g/L tartaric acid)
5.01
Total Sulfur Dioxide SO2 (mg/L)
80
pH
3.54
Certifications
Organic Certification for winemaking and cultivation: 2019-000000018892, issued by DIO (Organization for the Inspection and Certification of Organic Products).
Awards
Bronze medal at the Decanter International Wine Competition for the 2016 vintage.
Bronze medal at the 2020 Thessaloniki International Wine and Spirits Competition for the 2016 vintage, with a score of 88 points.
Silver medal at the 2014 Decanter International Wine Competition for the 2013 vintage.
Silver medal at the 2012 Thessaloniki International Wine and Spirits Competition for the 2009 vintage.
