Tsikoudia is a true reflection of Cretan hospitality and tradition.
Our family has been involved in its production for many generations.

It is a spirit, which is made through the distillation of fermented pomace, excluding the stems. The name tsikoudia is derived from the Greek word for “grape pulp,” reflecting its origins.

The name Paradisos, meaning “Heaven” or “Paradise,” and the entire label text, are inspired by the Cretan philosopher and writer Nikos Kazantzakis, capturing the essence of this unique spirit.